Swiss Christmas Stender

Is it 2017? Oh yes, it is. How is that possible? I cannot say. But the last 6 months have felt like a blur. A glorious, always-new-horizons kind of blur. So it seemed like the right time for a post. Do I have any New Year’s resolutions? Nope. But we DID have a fantastic Christmas season which is much more important than pretending I’m going to drink less beer this year.

 

My mom came for a nice extended visit here in Switzerland. I met her at the airport in Geneva and we spent the day cruising the city. The city is a feast – of wealth as seen by Ferrari FF’s and tangerine sized diamond necklaces in store windows. But also of food – as enjoyed at the lunch joint named Au Pied de Cochon or The Foot of The Pig, which instantly appealed to my inner meativore.

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